Valine

One of the 20 amino acids that make up proteins.

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1,1,2,2-tetrafluorethylene (C₂F₄)

Colorless, odorless gas, the monomer of teflon.

Ethanol (ethyl alcohol) (C₂H₅OH)

The best known alcohol, important in the food industry.

3-methyl-1-butene (C₅H₁₀)

One of the isomers of pentenes.

Cysteine

An amino acid containing sulfur, one of the amino acids that make up proteins.

Dichloromethane (CH₂Cl₂)

It is produced by treating methane with chlorine gas and used as a solvent.

The production of ethylene and its reaction with bromine water

Ethylene, produced by the heating of polyethylene, changes the colour of bromine water.

Benzoic acid (C₆H₅COOH)

The simplest of the aromatic carboxylic acids.

Tryptophan

One of the 20 amino acids that make up proteins. It contains an aromatic ring as part of...

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